Is there anything more Summery than fruit, meringues and cream? NO! That's why Pavlovas are perfect for this time of year. But wait...I feel a Cupcakification coming on! That's right, I have been inspired to make cupcake versions of these, my favourite little fruity summer treat! Enjoy|!
Recipe -
For the Passion Fruit sponge:
125g soft unsalted butter
125g caster sugar
125g self raising flour
1/4 tsp bicarbonate of soda
2 lg eggs
1.5 tbs milk
3-4 passion fruit pulp
For the Meringues: https://youtu.be/QEtjZgeHRPY
For the Swiss Meringue Buttercream: https://youtu.be/D53Hf_WNJqc
Make a HALF BATCH and add 225g melted and slightly cooled milk chocolate at the end and mix in.
To finish: 100g double cream, loosely whipped with some sugar + your choice of fruit
Other recipe you might like...MINI OREO PAVLOVA: https://youtu.be/Ky9X8pcHew0
-----
MERCH MERCH MERCH!: http://cupcakejemma.com
SUBSCRIBE FOR WEEKLY VIDS:
https://www.youtube.com/user/CupcakeJ...
MORE CAKE: http://www.crumbsanddoilies.co.uk
MY TWEETS: http://www.twitter.com/jemmawilson
MY INSTAGRAM: @cupcakejemma
CAKESTAGRAM: @crumbsanddoilies
VISIT OUR SHOP -
Crumbs & Doilies
1 Kingly Court
London
W1B 5PW
How to Make Fruity MINI PAVLOVA Cupcakes | Cupcake Jemma crumbs and doilies cakes | |
| 3,263 Likes | 3,263 Dislikes |
| 76,854 views views | 1.63M followers |
| How-to & Style | Upload TimePublished on 8 Aug 2019 |
Không có nhận xét nào:
Đăng nhận xét